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Single Origin Coffees
Single-origin coffee is grown within a single known geographic origin.
Single-origins can offer unique characteristics since different regions have different climates and growing conditions. For example, Colombian coffee is known for its chocolate, caramel, and fruity flavors, while Indonesian coffee features earthy and syrupy flavors.
Single-origins can offer unique characteristics since different regions have different climates and growing conditions. For example, Colombian coffee is known for its chocolate, caramel, and fruity flavors, while Indonesian coffee features earthy and syrupy flavors.